Fantastic Fall Farm Brunch - September 29!

9/16/2019

Sunday, September 29 is going to be a fabulous day at Nature Hills Farm.

We are looking forward to having you out to enjoy a beautiful Fall morning at the Farm as part of a friendly Sunday morning brunch.

Join up for a tour around the farm, as well as live music by Tom Bennett.

We're also going to have a delicious, seasonal Farm-inspired menu to close out an amazing Fall season.

This is the last Brunch of the season, so do not miss out!

Seating is limited!

For more information, and to RSVP, check out our Facebook Event page!

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Nature Hills

Nature Hills Farm is located in Southern Utah.

We are a CSA-community supported agriculture, Raw milk cheese makers, learning center and market farmers.

We have cows, goats, pot belly pigs, chickens, turkeys, ducks, rabbits, alpacas, a horse, an emu, dogs and cats. We make cheese from our raw milk, gather fresh eggs daily, love to garden, grow and preserve as much of our food as we can.

We have been taking the kids to the local Farmer's Market for several years to sell our eggs, homemade cheese, and extra produce.

We have learned so much along the way and become more self-sufficient we just had to share with others. We teach cheese-making classes, gardening and food workshops.

We are food farmers!

Everything we do centers around food. We have several events each year with delicious food including Sunday morning brunch, Farm dinners and private farm events and retreats.

Everything we do is organic and a natural as it gets! We support local CSA's and started our own summer 2012.

We look forward to sharing with you as you share your knowledge with us.

Fantastic Fall Farm Brunch - September 29!

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